oxidized hydroxypropyl starch
基本解释
- [食品科学技术]氧化羟丙基淀粉
英汉例句
- Hydroxypropyl starch and oxidized starch was prepared by etherification or oxidation with green soybean starch, and the optimum production conditions was found. The yield was over 90%.
用绿豆淀粉通过醚化或氧化制成羟丙基淀粉和氧化淀粉,找出最佳工艺条件,收率可达90 %以上。
双语例句
专业释义
- 氧化羟丙基淀粉